This simple Watermelon Feta Salad, made with solely 4 substances, is a summer season staple at your subsequent summer season BBQ!
Watermelon Feta Salad
I make this refreshing watermelon feta salad all summer season lengthy! I had just a few associates over for a BBQ for my buddy’s birthday and I served my Grilled Lobster Tails, grilled steaks, and this easy Watermelon Feta Salad with arugula and mint, which was such a success! Watermelon is the most effective addition to any summer season salad because it’s so gentle and refreshing. I’ve a lot of different watermelon salads equivalent to this Grilled Peach Watermelon Burrata Salad, and Watermelon Caprese Salad.
Why I Love This Watermelon Feta Salad
This salad couldn’t be simpler and it appears to be like so fancy! The watermelon is so juicy that the salad doesn’t even want a dressing. I used a melon baller to chop the watermelon into small balls, however it’s also possible to cube it into small chunks. I really like how the candy and salty flavors complement one another. The freshness of the watermelon goes completely with the saltiness of the feta cheese, and the contemporary mint provides the best crowning glory.
- Wholesome: Watermelon is low in energy and filled with nutritional vitamins C and A. And, arugula is an effective supply of calcium, potassium, folate, and nutritional vitamins C, Okay, and A.
- Hydrating on a Scorching Summer time Day: Watermelon is generally water, which helps hydrate you and fill you up.
- Peak-Season Produce: When utilizing summer season watermelon and mint, you don’t must do a lot to make it style good. It’s already so flavorful on their very own.
- Dietary Restrictions: This wholesome sheet pan shrimp is high-protein, gluten-free, dairy-free and Weight Watchers-friendly.
When you make this 4-ingredient watermelon feta salad recipe, I might like to see it. Tag me in your photographs or movies on Instagram, TikTok, or Fb!
What You’ll Want
Right here’s the Watermelon Feta Salad Components. For full directions, see the recipe card on the backside.
- Watermelon, minimize in balls with a melon baller or minimize into cubes, this candy and juicy fruit is the bottom of the salad.
- Child Arugula: It has a peppery style that goes nicely with watermelon.
- Recent mint leaves: Add some freshness and taste
- Feta cheese: Crumbled in giant chunks, provides creaminess to the salad.
How To Make Watermelon Feta Salad
- Begin by utilizing a melon baller, and put together the watermelon into giant balls. When you don’t have one merely minimize into into 1/2 inch chunks. Put aside in a bowl till able to serve.
- About half-hour earlier than you’re able to serve, drain the liquid from the bowl (I poured it right into a cup and drank it!).
- Scatter half of the watermelon into a big, shallow serving bowl and scatter half of the arugula and feta on high, repeat with the remaining watermelon, arugula and feta then high all the pieces with contemporary mint.
What to Serve with Watermelon Salad
Watermelon feta salad with mint and arugula is nice to serve at a summer season BBQ. It could go nicely with any grilled protein, like:
Variations:
- Sub mint on this watermelon salad for basil or cilantro.
- Add cucumber or purple onion for additional veggies.
- Swap the feta for goat cheese.
- Use balsamic glaze for drizzling.
Extra Watermelon Salad Recipes You’ll Love:
Yield: 12 servings
Serving Dimension: 1 cup
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Utilizing a melon baller, put together the melon into giant balls. Put aside in a bowl till able to serve.
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About half-hour earlier than you’re able to serve, drain the liquid from the bowl (I poured it right into a cup and drank it!).
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Scatter half of the watermelon into a big, shallow serving bowl and scatter half of the arugula and feta on high, repeat with the remaining watermelon, arugula and feta then high all the pieces with contemporary mint.
Final Step:
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Serving: 1 cup, Energy: 85 kcal, Carbohydrates: 9.5 g, Protein: 3.5 g, Fats: 4 g, Saturated Fats: 3 g, Ldl cholesterol: 17 mg, Sodium: 213.5 mg, Fiber: 0.5 g, Sugar: 8 g