This creamy Tuscan hen orzo bake is the type of dinner you’ll need on repeat! Tender hen, orzo, and sun-dried tomatoes bake collectively in one pan for a straightforward weeknight meal.
The Scrumptious Particulars
- All in One Dish: Hen, orzo, and veggies bake collectively for a straightforward dump and go meal. Excellent for busy weeknights.
- Creamy Consolation: A wealthy, garlicky sauce makes each chew heat and comfortable.
- Tuscan Twist: Solar-dried tomatoes, spinach, and herbs carry that basic Italian taste to your desk. High with additional Parmesan or contemporary basil for a vivid, contemporary end.
Tuscan Hen Orzo Bake Substances
- Solar-Dried Tomatoes: That is the place the tasty “Tuscan” taste comes from! You should utilize halved cherry tomatoes if you happen to choose contemporary tomatoes.
Find out how to Make Tuscan Hen Orzo Bake
This creamy hen orzo bake is such a straightforward recipe! As soon as the hen is cooked, simply combine, bake, and have dinner on the desk very quickly. Pair it with a inexperienced salad or garlic bread to absorb each final drop of the wealthy, creamy sauce.
- Prepare dinner the Hen: Preheat the oven to 375ºF, then spray a 9x13x2-inch baking dish with a non stick spray. In a big skillet, add the olive oil, then warmth over medium excessive warmth. Add the hen, then cook dinner for 5-7 minutes, or till now not pink.
- Mix: Add the raw orzo pasta, cooked hen, contemporary garlic, sun-dried tomatoes, spinach, mozzarella, Italian seasoning, salt, black pepper, hen inventory, and heavy cream to the ready dish. Stir to coat the substances within the liquid.
- Bake: High with grated parmesan cheese and bake for 40 minutes or till the orzo is cooked by and tender. Take away from the oven, then permit the Tuscan hen orzo bake to take a seat for five minutes. So the liquid can totally take up.
Alyssa’s Professional Tip
Hen: If you wish to make this a real one-pan dinner, use leftover hen. Or you may lower up retailer purchased rotisserie hen!
Tuscan Hen Orzo Bake
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Substances
- 2 tablespoons olive oil
- 1 ½ kilos boneless, skinless hen breasts lower into 1-inch items
- 1 ½ cups dry orzo pasta
- 2 cloves minced garlic
- 1 (8-ounce) jar julienned sun-dried tomatoes, drained
- 2 cups child spinach leaves
- 1 cup shredded mozzarella
- 1 tablespoon Italian seasoning
- ½ teaspoon salt or extra to style
- ½ teaspoon black pepper
- 3 cups hen broth
- 1 cup heavy cream
- ½ cup grated parmesan
Directions
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Preheat the oven to 375℉. Spray a 13 X 9 X 2-inch casserole dish with non-stick cooking spray.
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In a big skillet, add 2 tablespoons olive oil and warmth over medium-high warmth. Add 1 ½ kilos boneless, skinless hen breasts and cook dinner for 5-7 minutes, or till now not pink.
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To the ready dish, add 1 ½ cups dry orzo pasta, the cooked hen, 2 cloves minced garlic, 1 (8-ounce) jar julienned sun-dried tomatoes, 2 cups child spinach leaves, 1 cup shredded mozzarella, 1 tablespoon Italian seasoning, ½ teaspoon salt, ½ teaspoon black pepper, 3 cups hen broth, and 1 cup heavy cream. Stir to coat the substances within the liquid.
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High with ½ cup grated parmesan and bake for 40 minutes or till the orzo is cooked by and tender.
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Take away it from the oven and permit it to take a seat for about 5 minutes, permitting the liquid to totally take up.
Notes
- Within the Fridge: Retailer leftovers in an hermetic container for as much as 4 days.
- Within the Freezer: As soon as fully cooled, retailer leftovers in a freezer-safe container or bag. Freeze for as much as 3 months. Thaw within the fridge in a single day earlier than reheating.
- To Reheat: Microwave for 1-2 minutes. Add a splash of hen broth or cream so as to add moisture, if wanted.
Vitamin
Extra Tuscan Recipes
In case you love that basic Tuscan taste, you’re certain to get pleasure from these different simple, taste packed dinner concepts! Each brings that very same cozy, rustic allure to your desk with minimal effort.
