Straightforward Sausage and Potato Skillet


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This sausage and potato skillet recipe is supposed to be a easy one skillet meal! It has tender child potatoes, smoked sausage, peppers, and scrumptious seasonings that take it excessive. It’s hearty, satisfying and loaded with taste!

Top view of sausage and potato skillet in a cast iron skillet.Top view of sausage and potato skillet in a cast iron skillet.

Causes to Love This Straightforward Skillet Dinner

  • Easy to Put together: No difficult strategies with this simple recipe! Every little thing comes collectively in a single pan with little or no effort.
  • One Skillet Meal: With only a few easy elements, you’ll be able to have a well-rounded meal all made in a single skillet! It’s tasty and filling!
  • Minimal Cleanup: Cooking the whole lot in a single pan means much less mess, and cleanup is a breeze. Straightforward one pan meals like my lemon hen or sheet pan cashew hen are my are my favourite!

Elements For Sausage and Potato Skillet

Collect your sausage, potatoes, and peppers and prepare for a colourful and attractive dinner! Use any sort of potatoes or veggies you might have available to combine it up. You’ll love how simple and adaptable the elements are.

  • Smoked Sausage: Precooked smoked sausage makes this recipe really easy as a result of it cooks up rapidly!
  • Child Potatoes: I really like the scale of child potatoes! Be happy to make use of any potato, simply you should definitely lower them down in order that they prepare dinner quicker.
  • Purple Bell Pepper: Use any coloration or mixture of bell peppers you want!
  • Yellow Onion: I used about ½ medium onion and diced it small.
  • Olive Oil: For cooking and the potatoes and veggies.
  • Garlic Powder: Provides tasty garlic taste!
  • Oregano and Parsley: Scrumptious herb seasonings to make this recipe flavorful!
  • Salt and Pepper: Season to style.
Ingredients layer out and labeled.Ingredients layer out and labeled.

Sausage and Potato Skillet Recipe

If you happen to love one skillet dinner recipes like me, then this sausage and potato skillet is for you! It’s a fast and simple meal for these busy nights and your loved ones will LOVE it.

  1. Put together: Lower the sausage into ½-inch thick rounds. Lower the potatoes into 1-inch items, and the bell pepper into 2-inch lengthy sticks.
  2. Season the Potatoes: Warmth the olive oil in a massive skillet or cast-iron skillet over medium-high warmth, add the potatoes to the skillet, and season with the garlic powder, oregano, parsley, salt, and pepper.
  3. Cook dinner the Potatoes: Cook dinner the potatoes, stirring incessantly to evenly brown till the potatoes are tender about quarter-hour. Take away the potatoes from the skillet and put aside.
  4. Cook dinner the Sausage and Veggies: To the skillet add the sausage, onion, and pink bell pepper. Cook dinner till the greens are tender, about 5 minutes.
  5. Mix: Add the potatoes again to the skillet with the sausage, stir, and prepare dinner the whole lot collectively for an additional couple of minutes. Take away the skillet from warmth and serve.

Ideas and Variations

There are such a lot of methods to take pleasure in this comforting sausage and potato skillet recipe! Listed here are a number of concepts to make your skillet dinner excellent.

  • Sausage: For this recipe, I used a beef smoked sausage however you should utilize pork, turkey, or hen sausage. One other enjoyable variation can be to make use of a andouille or spicy sausage!
  • Greens: Strive including extra greens to the skillet reminiscent of inexperienced beans, zucchini, mushrooms, or any of your favorites. Chop the greens into bite-size items and prepare dinner them with the bell pepper, onion, and sausage. 
  • Potatoes: You may boil the potatoes for 5-8 minutes earlier than cooking within the skillet to shorten the skillet cooking time.
  • Herbs: Have enjoyable with the herb flavors! Change it up and use an Italian seasoning mix or mince up some contemporary herbs!
  • Make it Spicy:  If you happen to like your dishes a bit on the spicy facet use a spicy Italian sausage. You can too garnish with pink pepper flakes or drizzle it along with your favourite sizzling sauce!

Close view of a wood spatula lifting up sausage, potatoes, and peppers.Close view of a wood spatula lifting up sausage, potatoes, and peppers.

Storing and Reheating Leftovers

This fast and simple sausage and potato skillet meal is excellent for leftovers! Generally I double the recipe so I’ve plenty of leftovers as a result of it’s nice for lunches all through the week.

  • Within the Fridge: Retailer leftovers in an hermetic container within the fridge for as much as 4 days.
  • Within the Freezer: As soon as cooled, switch leftover to an hermetic container or freezer-safe sealable bag. Freeze for as much as 1 month.
  • To Reheat: Reheat leftovers in an oven set to 375 levels Fahrenheit for 10 minutes if refrigerated, and 15-20 minutes if frozen. You can too microwave till warmed although!

To view of sausage and potato skillet in a bowl with a gold fork.To view of sausage and potato skillet in a bowl with a gold fork.

Extra Quick and Straightforward Skillet Dinners

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  • Lower the sausage into ½-inch thick rounds. Lower the potatoes into 1-inch items, and the bell pepper into 2-inch lengthy sticks.

  • Warmth the olive oil in a big skillet over medium-high warmth, add the potatoes to the skillet, and season with the garlic powder, oregano, parsley, salt, and pepper.

  • Cook dinner the potatoes, stirring incessantly to evenly brown till the potatoes are tender about quarter-hour. Take away the potatoes from the skillet and put aside.

  • To the skillet add the sausage, onion, and pink bell pepper. Cook dinner till the greens are tender, about 5 minutes.

  • Add the potatoes again to the skillet with the sausage, stir, and prepare dinner the whole lot collectively for an additional couple of minutes.

  • Take away the skillet from warmth and serve.

You may boil the potatoes for 5-8 minutes earlier than cooking within the skillet to shorten the skillet cooking time.

Energy: 433kcalCarbohydrates: 28gProtein: 13gFats: 30gSaturated Fats: 9gPolyunsaturated Fats: 3gMonounsaturated Fats: 16gLdl cholesterol: 60mgSodium: 1022mgPotassium: 778mgFiber: 4gSugar: 4gVitamin A: 947IUVitamin C: 63mgCalcium: 41mgIron: 2mg

Diet data is robotically calculated, so ought to solely be used as an approximation.





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