Simple Hen Fajitas – A Lovely Mess

If you need a quick, simple and wholesome dinner possibility, then it’s essential to make these simple hen fajitas. These could be made and able to serve in below half-hour with simply 4 components, plus serving gadgets (like salsa, tortillas, and many others.). I like to serve these hen fajitas over rice, for a straightforward rice bowl scenario.

After I consider fajitas, I can’t assist however image a scorching sizzling plate being delivered to our desk at a Mexican or Tex-Mex-style restaurant. Conventional fajitas had been initially made with skirt steak most frequently, which is the place the identify comes from. Fajitas interprets to one thing like “little sashes” or “little belts,” which referred to the skirt steak, or strips of meat, bell peppers and onion the dish is often product of. Most frequently at our home we use hen.

Associated: Subsequent up, study to make do-it-yourself enchiladas or quesadillas or different simple weeknight dinner choices.

Elements

• Boneless skinless hen breasts
• Bell peppers – I like to make use of 3 totally different colours
• Onion – I take advantage of white however yellow or pink onion work properly too
• Fajita seasoning
• Oil

For serving, I sometimes embody flour tortillas or rice, in addition to salsa, pico de gallo, guacamole, bitter cream and shredded cheese.

Methods to make Fajitas

First, slice up the bell peppers and onion into skinny strips. Place in a bowl and toss in 1/3 of the fajita seasoning.

Minimize up the hen into skinny strips. Place in a bowl and toss within the remaining fajita seasoning.

Add a tablespoon of oil to the pan and over medium/excessive warmth pan fry the bell peppers and onion till softened. Keep away from stirring or disturbing them a lot to allow them to develop slightly charred bits right here and there. Then take away them from the pan, which can take about 3 minutes.

Now, add the hen and prepare dinner for about 2 minutes on either side till the items all look cooked via, about 8-10 minutes. Use a meat thermometer within the thickest piece to test that the interior temperature reaches 160°F. In case you would not have a meat thermometer, you possibly can test the hen by slicing open the biggest, thickest piece to verify it’s cooked via.

As soon as the hen is finished, add the peppers and onions again into the pan so all the things will get heat. Serve with no matter accompaniments you want.

Suggestions and Notes

• I like to make use of olive oil more often than not in cooking, however any cooking oil will do high quality right here.
• You’ll be able to swap the hen for steak. Bear in mind steak doesn’t essentially have to be as completely cooked via as hen, so you possibly can lower down the prepare dinner time by a couple of minutes.
• Fajitas are greatest the day they’re made IMO. However you possibly can retailer any leftovers in an hermetic container within the fridge for at the very least 2 days. Rewarm on the range prime or within the microwave.

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