Simple, creamy, and oh-so tacky this one-pot pasta simmers the pasta in a wealthy creamy tomato sauce. It’s the right 30 minute meal.

- Taste: This recipe has a recent and tangy tomato sauce with a little bit of richness from the cream.
- Talent degree: It’s a easy one-pot meal, nice for cooks of all ranges.
- Cooking time: The cooking time can differ by a couple of minutes primarily based on the scale of your pot. Be aware that the sauce will thicken upon standing from the starches of the pasta.
- Prep be aware: Should you swap the pasta, it’s possible you’ll want a bit kind of cooking time.
- Yield: This recipe serves 4 as a meal or eight as a facet dish. It reheats superbly for lunches should you’ve acquired leftovers.

Ingredient Ideas for One Pot Pasta
- Pasta: I exploit rotini as a result of the ridges maintain the sauce. Different nice selections for noodles are penne, bowtie, linguine, fusilli, cavatappi, or medium shells—alter cooking time and liquid as wanted.
- Tomatoes: Crushed tomatoes have a tart recent taste. It may be changed with pasta sauce, which is a bit sweeter.
- Cream: Ensure you’re utilizing heavy cream so it doesn’t curdle within the tomatoes.
- Seasoning: Garlic, Italian seasoning, and a touch of purple pepper flakes taste the sauce. If including recent herbs like basil, add it simply earlier than serving.
- Cheese: Parmesan provides a pointy, nutty taste, however you may high it with some Mozzarella for a creamy soften, too.


Variations
Saute onion, broccoli florets, mushrooms, spinach, zucchini, and sliced carrots in Step 1 for a wholesome and filling dish. Add some recent basil leaves, oregano, or rosemary.
Beef it up! Add some chopped rooster, Italian sausage, or floor beef to stretch this dish even additional.

Leftover Pasta?
- Hold leftover one-pot pasta in a coated container within the fridge for as much as 4 days.
- Reheat parts within the microwave or on the stovetop with slightly milk combined in to loosen the sauce.
- Freezing isn’t really helpful for this recipe since thawed pasta tends to get mushy, however this dish is very easy, begin recent!
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One Pot Rotini Pasta
On this one pot pasta recipe rotini is cooked in a fast creamy tomato sauce for the right meal.
Stop your display from going darkish
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Warmth oil in a big skillet over medium warmth. Add the garlic, Italian seasoning, and purple pepper flakes if utilizing. Prepare dinner till aromatic, about 30 seconds.
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Stir in raw pasta, 2 ½ cups broth, crushed tomatoes, cream, and salt.
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Convey to a boil over medium-high warmth. Scale back to a simmer and cook dinner uncovered till the pasta is cooked by means of, including extra broth if wanted*, about 14-18 minutes.
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Take away from the warmth and stir in parmesan cheese. Let relaxation for five minutes earlier than serving.
Sprinkle with recent herbs and extra parmesan cheese if desired.
Energy: 463 | Carbohydrates: 53g | Protein: 14g | Fats: 23g | Saturated Fats: 12g | Polyunsaturated Fats: 2g | Monounsaturated Fats: 7g | Ldl cholesterol: 58mg | Sodium: 1228mg | Potassium: 507mg | Fiber: 4g | Sugar: 8g | Vitamin A: 930IU | Vitamin C: 10mg | Calcium: 167mg | Iron: 2mg
Diet data supplied is an estimate and can differ primarily based on cooking strategies and types of substances used.
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