Honey mustard dipping sauce – RecipeTin Eats

It is a beautiful dipping sauce that’s creamy, a bit tangy, a bit candy and takes barely a minute to make. Notably nice with crunchy crumbed hen tenders, popcorn hen, nuggets and fish fingers, although I additionally use it for veggie sticks and spoon it over easy pan-fried hen or fish.

One in all my most used dipping sauces

I take advantage of this Honey Mustard dipping sauce loads as a result of it’s extraordinarily fast to combine up on the final minute and it goes with “every little thing”. I’ve crammed the elements within the notes part of extra recipes than I can rely. I lastly realised it’d be a lot neater and simpler to everybody (myself included!) if I simply wrote out the recipe in a separate submit.

So right here it’s! My honey mustard dipping sauce. Universally beloved as a result of it’s candy sufficient for the youngsters, balanced sufficient with tang for the grown ups, and creamy sufficient to make even veggie sticks scrumptious.

What goes in Honey Mustard Dipping Sauce

Right here’s all that you must make it. Simply combine them up!

• Mayonnaise – Use complete egg mayonnaise or kewpie which have a smoother flavour, much less candy and fewer tangy than common mayonnaise.

  Substitute with yogurt for a decrease fats model.

• Dijon mustard – I like dijon mustard for the sleek properly rounded flavour. It’s not as sharp as yellow mustard, although if you’d like a brighter yellow color then you should utilize some yellow mustard as a substitute.

• Vinegar or lemon juice – For a contact of tang to stability out the flavour (else it’s too candy and too wealthy), and likewise to skinny the sauce out a bit to make it appropriate for dipping and spooning.

• Honey – The “honey” half on this sauce! 🙂

• Salt and pepper – Only a pinch of every. I like to make use of finely floor black pepper so you may barely see it.

What to make use of Honey Mustard Dipping Sauce for

As a dipping sauce

I significantly love utilizing it as a dipping sauce for crunchy crumbed and battered issues as a result of crumbing = sauce clinging = good. Listed below are some high hitters:

• Hen fingers – like Crunchy Crumbed Hen Tenders and KFC Hen Fingers

• Popcorn hen – Similar to the honey mustard dipping sauce provided at KFC!

• Fish fingers – they usually’re baked!

• Battered fish

• Schnitzel – Whether or not hen, pork of beef

As a sauce

It’s additionally free sufficient to make use of a sauce so you may spoon it over issues cooked comparatively plainly to make them an entire lot extra attention-grabbing. Some concepts:

• Protein – Pan fry or grill a easy piece of protein with just a bit salt and pepper, then serve it with Honey Mustard Sauce spoon over it. Nice with hen, pork, turkey and seafood (fish, prawns/shrimp). I’m not satisfied how properly it pairs with beef and lamb, however I may simply be swayed!

• Greens – Remodel a pile of plain steamed greens (broccoli, carrots, cauliflower, peas, beans, something!) by drizzling it with Honey Mustard Sauce. You possibly can additionally use it as a dipping for roasted greens (broccoli and cauliflower instantly spring to thoughts).

Inform me what you employ Honey Mustard Sauce for!

Now it’s your flip! Inform me and different readers what you employ this Honey Mustard Sauce for. I like listening to new concepts! – Nagi x

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Honey Mustard Dipping Sauce

Writer: Nagi

Prep: 3 minutes minutes

Sauce

Western

Servings0.75 cup (180 ml)

Faucet or hover to scale

A creamy dipping sauce with simply the fitting notes of candy and tang, universally nice for “every little thing!”. Use it as a dipping sauce – suppose crunchy hen tenders, fish fingers, popcorn hen, wedges, fries and even roasted broccoli, steamed beans or veggie sticks. Or spoon it over a hen, fish or pork pan fried with just a bit salt and pepper.Substitute the mayonnaise with yogurt for a decrease fats model. For a brighter yellow color, use 50/50 dijon and American yellow mustard.

Cook dinner ModeStop display screen from sleeping

Directions

• Combine the elements collectively, beginning with 1 teaspoon of vinegar or lemon juice, then including the opposite if you’d like it a bit tangier. Prepared to make use of!

Recipe Notes:

1. Entire egg mayonnaise (the label will specify as such) is creamier, smoother and extra balanced than common mayonnaise which is usually sharper and/or sweeter.
Retains for two – 3 weeks within the fridge. 
Vitamin per serving, assuming 6 servings.

Vitamin Data:

Energy: 151cal (8%)Carbohydrates: 6g (2%)Protein: 0.4g (1%)Fats: 14g (22%)Saturated Fats: 2g (13%)Polyunsaturated Fats: 8gMonounsaturated Fats: 3gTrans Fats: 0.03gLdl cholesterol: 8mg (3%)Sodium: 174mg (8%)Potassium: 15mgFiber: 0.2g (1%)Sugar: 6g (7%)Vitamin A: 16IUVitamin C: 0.1mgCalcium: 5mg (1%)Iron: 0.1mg (1%)

Key phrases: dipping sauce, Honey mustard sauce

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Lifetime of Dozer

Simply because it is a easy dipping sauce recipe, doesn’t imply he isn’t referred to as upon for style testing duties!