Bang Bang Sauce – RecipeTin Eats


Bang Bang Sauce is a creamy, candy, savoury pink dipping sauce that’s a teeny bit spicy. Made with mayonnaise, candy chilli sauce and sriracha, and is scrumptious with all the things from burgers to fries, salads to crumbed rooster, Doner kebabs and poke bowls!

Bang Bang Sauce

Bang Bang Sauce is a creamy, very mildly spicy-sweet sauce made by mixing mayonnaise with a contact of chilli sauce (usually sriracha) and candy chilli sauce which provides sweetness.

It was popularised by American chain eating places because the sauce used for the dish “Bang Bang Shrimp” – crispy fried prawns tossed in Bang Bang Sauce which is ridiculously addictive.

However folks rapidly found it’s a sauce that may make “something” even higher! Smear in burgers, wraps (Doner Kebabs!) and sandwiches. Use it as a dipping sauce for fries, wedges and rooster fingers. Drizzle throughout salads and poke bowls.

I’m sharing this at present because the sauce for Prawn Burgers which I additionally printed at present – as a result of I believe this sauce goes particularly properly with seafood.


Elements

Right here’s what you want – simply combine them collectively!

Bang Bang Sauce
  • Mayonnaise – I want utilizing entire egg mayo quite than common mayonnaise as a result of it’s creamier and fewer tangy, and fewer candy than most too. My advisable model is S&W (Australia), adopted by Hellman’s and Kewpie (equal second).

  • Candy Chilli Sauce – Simply the common sort from common grocery shops, any model is ok. This can be a candy sauce that may be a contact tangy and simply very, very mildly spicy.

  • Sriracha – This doesn’t simply deliver spiciness, it provides flavour too because of elements like garlic, vinegar and salt. Bang Bang Sauce is supposed to have a contact of spiciness, however be happy to dial it again and even depart the sriracha out solely.

Bang Bang Sauce

Bang Bang Sauce will preserve within the fridge for weeks and weeks. Good one to have on standby while you simply want so as to add a little bit something-something to perk up a dish that tastes a bit plain or make one thing even higher! Use it for dipping, smearing, drizzling and tossing.

Get pleasure from! – Nagi x

PS At some point quickly I’ll really share a Bang Bang Shrimp recipe – it’s very, excellent!

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Bang Bang Sauce

Bang Bang Sauce

This creamy, candy, tiny-bit-spicy pink sauce was popularised in America because the sauce for “Bang Bang Shrimp” – crispy fried prawns tossed din the sauce – however the world rapidly found it is simply nearly as good with burgers, wraps, tacos, fries and whilst a salad dressing!

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Recipe Notes:

1. Mayonnaise – Entire egg mayo is creamier and fewer tangy than regular mayo. My advisable is S&W (Australia), adopted by Hellman’s and Kewpie (equal second).
2. Candy Chilli Sauce – simply from common grocery shops, any model is ok. This can be a candy sauce that may be a contact tangy and simply very, very mildly spicy.
3. Sriracha is my most popular as a result of it has different flavours in it apart from chillies that provides to the Bang Bang sauce flavour – garlic, vinegar, salt.
Retains for a lot of weeks within the fridge!
Vitamin for complete recipe.

Vitamin Data:

Energy: 833cal (42%)Carbohydrates: 18g (6%)Protein: 1g (2%)Fats: 84g (129%)Saturated Fats: 13g (81%)Polyunsaturated Fats: 50gMonounsaturated Fats: 19gTrans Fats: 0.2gLdl cholesterol: 47mg (16%)Sodium: 1395mg (61%)Potassium: 41mg (1%)Fiber: 0.2g (1%)Sugar: 17g (19%)Vitamin A: 94IU (2%)Vitamin C: 10mg (12%)Calcium: 10mg (1%)Iron: 0.3mg (2%)

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