Nestled on the northern coast of the Caribbean, Cartagena is a vibrant, colourful metropolis whose wealthy historical past and tropical attract intertwine to create a fascinating environment. Directly a testomony to Colombia’s cultural heritage and a contemporary, thriving metropolis, Cartagena affords the right mix of old-world attraction, up to date attract, and naturally, loads of unbelievable meals.
Only a brief flight away from most North American metropolitan cities, that is a straightforward getaway for these searching for a romantic Caribbean trip off the overwhelmed path. There’s something right here for each couple, whether or not they’re historical past lovers searching for to get misplaced, hand in hand, among the many cobblestone streets of the outdated walled metropolis, a UNESCO world heritage web site, or partygoers trying to salsa the evening away. With its gorgeous colonial structure, picturesque streets, and quaint cafes serving Colombia’s well-known espresso, Cartagena seamlessly mixes journey, leisure, and indulgence.
Right here’s the place to seek out the very best meals in Cartagena so you’ll be able to calm down whereas sharing a cocktail or a romantic dinner because the solar units over the rooftops of the Caribbean’s most enchanting metropolis.
Celele
If there’s one restaurant you must guide earlier than you even seek for flight tickets on Google, it’s Celele Restaurante. The environment right here alternates between celebration and romance, with comfortable lighting, uncovered brick partitions, and superbly crafted murals, setting the stage for a meal meant to take you on a tasting tour of Colombia’s Caribbean coast.
The menu is a love letter to the area, that includes modern interpretations of basic dishes that spotlight the freshest native elements. {Couples} can indulge within the shared pleasure of Caribbean crab, with its array of flavors that dance on the tongue, or marvel on the artistry of the flower salad, a visible feast that blooms with vibrant colours and textures. Order any drink that has corozo, a singular native berry with a tart taste.
Mar y Zielo
Mar y Zielo is a a number of story-high gastro-bar positioned in a heritage constructing within the coronary heart of Cartagena’s Previous Metropolis. On the primary flooring, a number of artfully embellished rooms provide a menu mixing native flavors and trendy gastronomy. Standout dishes embody the eggplant and carimañolas, little native fritters of yuca full of cheese. For a important, strive the fish of the day or the Titote Mar y Tierra, the signature dish combining seafood with pork stomach and Cartagena’s fabled coconut rice. For wine lovers, head to the cava, the place you’ll be able to style wines from all around the world.
As you ascend to the highest flooring, you will end up in Zielo, the restaurant’s rooftop bar. This house affords panoramic views of town, creating a great setting for a night of drinks and dialog. The bar menu options distinctive cocktails, excellent for having fun with as you’re taking within the gorgeous views, and a choice of plates from the kitchen. After darkish on the weekends, this space turns into one of many metropolis’s hottest celebration locales, so come together with your dancing footwear on.
Carmen Cartagena
Carmen Cartagena is a sublime but relaxed restaurant positioned in a conventional colonial hacienda in Cartagena’s historic downtown. It’s the second outpost of Medellín’s celebrated flagship restaurant, thought-about one of many high in Latin America. You’ll be able to step into the inviting eating room, adorned with leather-backed metallic chairs, or the romantic open-air courtyard, surrounding an enormous tree, and put together for a meal you received’t quickly neglect.
Carmen Cartagena includes a seven- and nine-course tasting menu and à la carte dishes, every highlighting the best native elements, farms, and artisans. Standout plates embody the seafood chorizo, or “chorizo de mar,” a sausage made with domestically sourced seafood, and Don’t Name me a Cazuela, or “no me llames cazuela,” a playful tackle the domestically well-known seafood stew with lobster, octopus, and mussels in a white fish and plantain bisque that encapsulates the flavors of Colombia in each chew. If you wish to be spoiled, go for the tasting menu and let the expert cooks take you on a journey via the nation’s various areas.
La Mulata
For a break from the starched white tablecloths of haute delicacies, head to La Mulata, an enthralling restaurant that provides a real style of Colombia’s Afro-Caribbean meals scene. The servings listed here are plentiful, the napkins are a printed paper placemat, and the flavors are unassuming however excellent in each means. This cozy eatery, with its vintage flooring tiles, shuttered home windows, and whirring ceiling followers, creates a welcoming environment that immediately transports you to Colombia within the Nineteen Fifties and ’60s.
La Mulata focuses on coastal delicacies, with dishes which might be brimming with the tropical flavors that outline Cartagena’s gastronomic id. The restaurant’s signature dish is the sancocho de pescado con coco, a hearty fish stew simmered in a aromatic coconut milk broth. Every spoonful of this comforting stew is crammed with tender fish, yuca, and plantains swimming in a wealthy, creamy broth that can heat your soul. Or strive a posta Cartagenera, the native tackle black beef roast cooked with Coca Cola and served over darkish, sticky candy coconut rice.
What units La Mulata aside is that it succeeds in providing real Colombian fare at reasonably priced costs, making it a favourite amongst locals and vacationers alike. Head right here to discover a lesser recognized a part of Colombia’s Black historical past.
Alquímico Bar
In case you’re in search of a spot to celebration, then neglect Cartagena’s sit-down eating places and guide a cab to Alquímiíco. Ranked among the many World’s 50 Greatest bars for a number of years in a row, this house boasts excessive ceilings and three flooring of themed bars outfitted with unbelievable drinks, plus a facet of flare bartending, loud music, and small tropical bites. The bar doesn’t take reservations and is open at 6 p.m. day by day, so come early to get a spot or danger ready in line for hours.